Amy’s Tater Tot Casserole

A few months ago I was talking with a niece about favorite childhood food memories. Tater Tot Hotdish came up during that conversation, and I just couldn’t get it out of my mind. Who doesn’t love tater tots? I had to have it! But I wanted to update the recipe, using lean ground beef, adding more vegetables, and giving it

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Fresh Corn with Sweet Onions & Serrano Peppers

Fresh Corn with Sweet Onions & Serrano Peppers I love simple side dishes like this, especially ones my husband will eat with so much enthusiasm! We love serving this side dish with roast chicken or grilled lean beef. Need another reason to love this recipe? It reheats well in the microwave. Makes 4 servings / 145 calories per serving 2

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Baby Red Potatoes with Fresh Dill and Butter

Baby Red Potatoes with Fresh Dill and Butter I love simple vegetable side dishes like this, especially ones that bring back such fond memories of growing up on the farm. In early July my mom would often “steal” baby red potatoes from the plants in our garden. Instead of digging up the entire plant, she’d run her fingers in the

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