• The main road leading to the Myrdal Family Farm in NE North Dakota
  • A 100 year-old barn from a ranch in Wyoming
  • A Myrdal Brothers combine harvesting wheat (August 2013)
  • Olives ready to harvest in an orchard in Northern California
  • A wheat field ready for harvest in NE North Dakota (August 2013)

We provide food, nutrition, and culinary communications expertise. How can we help you?

  • We're proud to work with Amy and Megan to promote Northarvest beans to various audiences. Megan represents Northarvest at a variety of conferences for professional audiences, and Amy has served on the Dry Bean Quarterly Nutrition Editorial Board for many years. They worked together to develop a ‘Beans 101’ presentation that is used by educators around the country to help various audiences learn about the production and uses of dry beans."

    Tim Courneya
    Executive Director
    Northarvest Bean Growers
  • Amy is fantastic. I’ve worked with her for years now. I’ve had the pleasure and privilege to be involved in a wide variety of events and have collaborated with her on a number of surveys focused on volume foodservice professionals. She is smart, thoughtful and funny, and she takes a realistic approach to planning, processes and timelines. And, when the unexpected happens, Amy embodies ‘grace under pressure.’

    Maeve Webster
    Senior Director of Research and Client Services
  • I did a presentation with Amy at the 2013 National Restaurant Association show. She’s great to work with, very organized and detail-oriented. She’s also really smart about the issues, and the audience loved her outgoing and engaging presentation style. I look forward to future opportunities to work with her!"

    Barbara Katz
    Healthfocus International
  • Amy Myrdal Miller is at the top of our list of experts when we convene an Innovation Lab. Recently she was invited to participate in a two-day Innovation Lab for a client interested in developing breakfast concepts for kids in schools and quick-service restaurants. Amy’s extensive culinary, nutrition and foodservice experience made her an incredible contributor. As a result, we exceed our client’s expectations by delivering twice as many concepts than our target, and all were compelling and on-trend."

    Sharon Olson, MBA
    Olson Communications, Inc.